Types of Cannabis Concentrates

Cannabis concentrates are cannabis extracts that are incredibly potent and can deliver a high amount of THC in a single, short inhalation. Their heightened potency can have significant physical and mental effects, and it’s important to use them responsibly and with care.

Cannabis concentrates are made by using mechanical or physical methods to remove and gather trichomes, the resinous coating that contains most of the plant’s therapeutic compounds. These extraction methods typically involve no solvents and create wax-like extracts like rosin, dry sift, and kief. Solvent-based extraction methods use a solvent, such as butane, to strip the trichomes away from the plant matter. The butane is then purged to leave a pure, safe, and effective cannabis product.

From Flower to Shatter: Understanding the World of Cannabis Concentrates

Solvent-based extraction methods also produce some of the most popular cannabis concentrates, such as budder, batter, and dabs. These extracts are often whipped during the production process to preserve a high percentage of terpenes and major cannabinoids. This produces extracts with a smooth, buttery consistency that’s found behind live resin on dispensary shelves.

Other common types of cannabis concentrates include sauce, crumble, and sap. Sauce is similar to budder or badder in its texture, but it has a more honeycomb-like consistency. Crumble and sap are brittle concentrates with a more coarse, granular texture that’s a little similar to sugar. These concentrates tend to have more neutral or unappetizing colors of deep amber and bright yellow, respectively. They’re used for dabbing, but can be incorporated into edibles as well.

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Bloom Greens Consumption During Lactation: What to Know

About Bloom Greens Consumption During Lactation: What to Know

A popular greens powder with new moms on TikTok, Bloom Greens is a blend of fruits, veggies and probiotics designed to boost energy levels, relieve bloating and support gut health. It also claims to enhance breastmilk quality.

The product contains a digestive enzyme blend and adaptogenic herbs like ashwagandha, rhodiola, licorice root and ginseng. These herbs are known as galactagogues, which stimulate milk production in some women. However, they can interfere with breastfeeding hormones and are not safe for nursing mothers or babies. The powder also contains matcha green tea leaf, which is a source of caffeine. Caffeine can pass through breastmilk and cause irritability and sleeplessness in infants. It can also reduce iron absorption. Click this

Understanding the Nutritional Needs of Nursing Moms

Other common ingredients found in greens powders include wheatgrass, spirulina and chlorella. These ingredients aren’t necessarily harmful for breastfeeding mothers, but some women can have reactions to them, such as bloating and gas. It’s important to consult a healthcare professional before adding new supplements to a diet.

Another concern is the lack of third-party testing on the product’s ingredients. Without this, it’s difficult to determine whether or not they’re free from heavy metals. The ingredients could be contaminated with elements like lead or cadmium from the soil they’re grown in, which can be harmful to breastfeeding women and their infants. The company says it’s working to address this issue. Until then, consumers should look for a greens powder that is third-party tested and certified as organic.

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